Curry Leaves

Curry leaves or Kadi patta is a staple in Indian dishes. Commonly used as seasoning, this leaf adds a special flavour to almost every dish. Curry leaves can also help in aid weight loss. urry leaves are a rich source of iron and folic acid.

Categories: , Tags: , ,

There are no reviews yet.

Be the first to review “Curry Leaves”

Your email address will not be published. Required fields are marked *

1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars