Yellow Mustard

Yellow mustard is crunchy, faintly spicy and super aromatic seeds that lend an earthy flavour to sauces and curries. There are no artificial colors, no artificial flavour and no preservatives. Yellow mustard seeds are a rich source of Vitamin A & B, calcium, magnesium, phosphorous, potassium, zinc, manganese and healthy fats.

Yellow mustard is used extensive Indian cooking to temper gravies and making sauces, chutneys, and pickles, etc.